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Search Results for: CircuFlame

Hestan’s CircuFlame Sealed Burner wins KI Award

Prestigious National Restaurant Association award recognizes creative new equipment and technology delivering advancements to foodservice industry ANAHEIM, Calif., Mar. 1, 2016 – Hestan Commercial Corporation, maker of the most advanced commercial kitchen appliances on the market, has been named a 2016 Kitchen Innovations (KI) Awards recipient by the National Restaurant Association® for its CircuFlame sealed … Continue reading Hestan’s CircuFlame Sealed Burner wins KI Award

Hestan Takes Home 2018 Excellence in Design Award for Pass-through Convection Oven

Leading Industry Innovator Recognized by DESIGN Magazine for Latest Achievements in Commercial Solutions Hestan—the award-winning culinary brand renowned for creating the market’s most advanced, powerful and versatile home, outdoor and commercial kitchen equipment—is proud to announce its most recent win of a bronze 2018 Excellence in Design award for its commercial pass-through convection oven. Organized … Continue reading Hestan Takes Home 2018 Excellence in Design Award for Pass-through Convection Oven

Hestan Commercial Corporation Unveils Groundbreaking Innovation In Premium Commercial Kitchen Appliances

Hestan Introduces First Ever Pass-through Convection Oven at The NAFEM Show, Booth #1200 ANAHEIM, CA, Feb. 9, 2017 – Hestan, creator of the most advanced commercial kitchen and outdoor appliances on the market, unveiled its newest innovations in commercial kitchen appliances at the annual North American Food Equipment Manufacturers (NAFEM) show in Orlando, Florida, February 9-11, … Continue reading Hestan Commercial Corporation Unveils Groundbreaking Innovation In Premium Commercial Kitchen Appliances

Sauté Stations

Standard Features High performance CircuFlame™ single flow burner systems Patent-pending single ring at 25,000 Btu/hour for optimum cooking performance Cast-brass lift-off burner cap and base for easy cleaning Stainless steel fully sealed burner bowl for easy cleaning Brass standing pilot ignition at each burner position (HSSP models only) Patented stainless steel, high-polished, 1/2” diameter rod grates, adjustable … Continue reading Sauté Stations

Split Tops

Standard Features High performance CircuFlame™ single flow burner systems Patent-pending single ring at 25,000 Btu/hour for optimum cooking performance Cast-brass lift-off burner cap and base for easy cleaning Heavy-duty 1 piece 3/8”thick steel (24” or 36” wide) hot top with cast iron lift-off burner in the back Brass standing pilot ignition at each front burner … Continue reading Split Tops

Step Ups

Standard Features High performance CircuFlame™ single flow burner systems Patent-pending single ring at 25,000 Btu/hour for optimum cooking performance Cast-brass lift-off burner cap and base for easy cleaning Stainless steel fully sealed burner bowl for easy cleaning Brass standing pilot ignition with clog resistant design at each burner position (HSUP models only) 5.5” Step Up … Continue reading Step Ups

Sealed Burners

Standard Features Three front burners featuring a high-performance CircuFlame™ burner system Patent-pending combined ring at 30,000 Btu/hour for optimum cooking performance Cast-brass lift-off burner cap and base for easy cleaning Maximum burner turndown ratio from 30,000 Btu/hour at high to 1,500 Btu/hour for simmer Three rear burners featuring a high-performance sealed CircuFlame™ burner system Patent-pending … Continue reading Sealed Burners