Handcrafted in Italy from molecular titanium, Hestan NanoBond is four times harder than stainless steel with 35% greater heat conductivity compared to other aluminum-clad cookware. NanoBond is also heat tolerant to 1,050ºF/566ºC — perfect for French tops and salamanders. Chef-inspired features like flush rivets and sealed rims elevate performance and cleanability for long-lasting beauty.