Plancha Rangetop

Get that perfect sear and sizzle with the heavy-duty plancha. A ¾" thick steel plate is powered by a one-piece cast-iron burner to deliver maximum plate temperature. Manual controls allow you to dial in 30,000 Btu/hour of culinary power. A four-sided grease trough keeps the station clean no matter how hectic service gets.

Standard Features

• Heavy-duty 3/4″-thick steel plancha plate with blanchard grind finish
• High-performance one-piece cast-iron burner at 30,000 Btu/hour providing maximum plate temperature
• Manually controlled burners
• Stainless steel four-sided grease trough with diverter system for easy cleaning
• Fully enclosed, spill-proof grease drawer for easy cleaning
• Under-plate flue system for island installation
• Heavy-gauge welded body construction
• Stainless steel grease drawer for easy cleaning
• 1-1/4″ front gas manifold
• Standing pilot ignition system with front-accessible pilot adjustment
• Patented Zamak die-cast knobs and bezels with set screws
• Stainless steel front, sides, bottom and 4.5″ plate shelf
• 9″-tall low flue riser

Optional Features

• Patented customizable Marquise Accented™ valve panel (contact sales department for available options)
• Chrome/mirror-finish plancha plate
• Manifold caps and covers
• 1″ rear gas supply connection
• Front manifold union connections
• Stainless steel back cover
• Common plate shelf up to 108″ wide
• Extended plate shelf (6″ or 8″)
• Belly bar with 1″ space or extended to accommodate 1/9 condiment pans
• 4″ legs for countertop models
• Risers: tall, mid or island trim
• Shelves: single or double, solid, tubular or mixed

Specs

Owner’s Guide (pdf)

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